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Submitted: January 08, 2021 | Approved: January 18, 2021 | Published: January 19, 2021

How to cite this article: Galindo M, Schrode KM, Shaheen M. Association between obesity profile and non-alcoholic fatty liver by race/ethnicity. Ann Clin Endocrinol Metabol. 2021; 5: 001-010.

DOI: 10.29328/journal.acem.1001017

ORCiD: orcid.org/0000-0001-9077-5798

Copyright License: © 2021 Galindo M, et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Association between obesity profile and non-alcoholic fatty liver by race/ethnicity

Martin Galindo, Katrina M Schrode and Magda Shaheen*

Office of Research, Charles R. Drew University, Los Angeles, USA

*Address for Correspondence: Magda Shaheen, Charles R. Drew University, 1731 E 120th St, Los Angeles, CA 90059, USA, Tel: (323) 357-3453; Email: magdashaheen@cdrewu.edu; mshaheen@ucla.edu

NAFLD is characterized by accumulation of fat in the liver that can lead to health complications. Previous studies have found the obesity phenotype and its components to be risk factors for the development of NAFLD. This study aims to examine the relationship between the obesity phenotype and NAFLD among each racial-ethnic group. We analyzed data from the NHANES III survey (1988-1994). The obesity phenotype was defined based on BMI and metabolic syndrome. NAFLD was defined by abdominal ultrasounds among non-alcoholics with no infection or taking drugs affecting the liver. A higher prevalence of NAFLD was found among the metabolically unhealthy obese group (43.1%) and the metabolically unhealthy overweight (29.4%) than the metabolically unhealthy normal weight (11.8%). Mexicans-Americans had higher odds of NAFLD relative to whites (adjusted odds ratio (AOR) = 1.3, 95% confidence interval (CI) = 1.01-1.9, p = 0.04). The metabolically healthy obese phenotype was associated with NAFLD (p > 0.05) in the overall sample and in Whites. The metabolically healthy overweight was associated with NAFLD only among Mexican-American (p < 0.05). Metabolically unhealthy overweight or obese had higher odds of NAFLD relative to the metabolically healthy normal weight and this relation is consistent in all the racial/ethnic groups (p < 0.05). Metabolically healthy overweight and obese individuals had a high chance of NAFLD and it varied by race/ethnicity. Healthcare providers should pay more attention to care for those who are part of the metabolically healthy overweight or obese group especially among the Mexican-American population.

Fatty liver disease is typically characterized by resistance to insulin along with fat accumulation in the liver [1,2]. Non-alcoholic fatty liver disease (NAFLD) refers to fatty liver disease that is not related to excessive alcohol consumption, drug consumption, or liver injury caused by herbal products [1,2]. NAFLD is the most common cause of liver disease in the world with a prevalence of about 30% in developed countries [1]. Patients with NAFLD often develop comorbidities that can lead to a bigger burden being placed on the healthcare system. If not treated, NAFLD can develop into NASH which often leads to advance liver disease, hepatocellular carcinoma (HCC), and cirrhosis; consequently, NASH is now considered the second biggest risk factor in determining who needs a liver transplant [3].

NAFLD primarily affects those who are obese, but also affects patients who are lean [4]. Associations have been found between hepatic steatosis and metabolic syndrome and its components, including central obesity based on waist circumference, insulin resistance, dyslipidemia, hypertension, and hypertriglyceridemia [2,5-7]. The prevalence of metabolic syndrome in NAFLD patients in one study was 41.3% [8]. Patients with both metabolic syndrome and NAFLD have also been found to have a higher risk of developing NASH and fibrosis of the liver [1].

The obesity phenotype refers to classification based on metabolic health and obesity. Body mass index (BMI) is typically used to classify obesity [9]. While obesity and metabolic syndrome are highly correlated, some individuals have only one of the risk factors and not the other. Thus, obesity phenotype can ranging from metabolically unhealthy normal weight to metabolically healthy obese [10-12]. A metabolically obese phenotype, for example, would be characterized by elevated body mass index (BMI) and a healthy metabolic profile. There is limited research investigating how obesity phenotype affects risk for NAFLD. Chang, et al. [13] found that in a cohort of metabolically healthy obese individuals, obesity was progressively associated with incidence of NAFLD, while Shaharyar, et al. [14] found that incidence of hepatic steatosis was higher in metabolically healthy obese subjects compared to metabolically healthy normal weight subjects. On the other hand, in studies of non-obese subjects, increases in the number of diagnosed metabolic components corresponded with increased prevalence of NAFLD [15,16]. These studies highlight the importance of looking at both components of the obesity phenotype to assess risk for NAFLD.

Previous studies have indicated that NAFLD varies by race/ethnicity. Several studies have found higher NAFLD prevalence in Hispanics and lower prevalence in Blacks when compared to non-Hispanic whites [17-19]. A growing literature is showing that genetic risk factors, which are unequally distributed among the different racial/ethnic groups, are associated with the development of NAFLD [20,21]. Studies investigating racial disparities in obesity phenotype are lacking. However, a recent study by the Center for Disease Control and Prevention (CDC) has shown the highest prevalence of obesity to occur in non-Hispanic Blacks, followed by Hispanics [22]. Previous studies have also observed differences in the prevalence of metabolic syndrome in Hispanics compared to other groups, but results have been more mixed and strongly impacted by sex [23-25].

This study’s aim was to examine the relationship between the obesity phenotype and the prevalence of NAFLD in the United States population among each racial/ethnic group. We used data from Third National Health and Nutrition Examination Survey (NHANES III). While these data were collected several years ago, they remain important because they constitute a nationally representative sample of the U.S. population and use ultrasound for the diagnosis of liver steatosis. It is imperative that medical providers are aware of how obesity phenotype affects the risk for liver disease, and particularly how this risk factor differs between racial/ethnic groups so that they can screen and monitor patients appropriately.

We hypothesized that metabolically healthy overweight/obese individuals will be more likely to have NAFLD relative to the metabolically healthy normal weight individuals. In addition, this relation is more likely to occur in Mexican-Americans relative to Whites.

Data source

We analyzed data from the Third National Health and Nutrition Examination Survey (NHANES III) 1988-1994 which is a cross-sectional survey using multistage stratified sample of a representative sample of the non-institutionalized population of the United States to examine the health and nutrition of children and adults.

The survey protocol was approved by the NCHS Research Ethics Review Board and was in accordance with the Declaration of Helsinki [26]. Informed consent was obtained from all participants prior to participation. The details of the NHANES III procedures can be found in the article that included the program and collections procedure as well as the plan and operation of the study [27].

The Third NHANES study took place over 6 years and involved 33,994 participants aged 2 months and older. Initial interviews were completed at the participants’ residences, while physical and laboratory examinations were conducted at mobile examination centers [27]. NHANES III oversampled Mexican Americans, non-Hispanic blacks, persons 60 years and older, and children ages two months to five years. We analyzed data from NHANES III for adults aged 20 years and older with ultrasound data.

Main independent variables

The independent variables for this study are the obesity phenotype and race/ethnicity. Obesity phenotype was categorized by BMI and metabolic syndrome, creating six levels: metabolically healthy normal weight; metabolically healthy overweight; metabolically healthy obese; metabolically unhealthy normal weight; metabolically unhealthy overweight; metabolically unhealthy obese. Obesity classification was defined as follows: Normal weight BMI < 25 kg/m2, overweight BMI ≥ 25 and < 30 kg/m2 and obese BMI ≥ 30 kg/m2. Metabolically healthy was defined as having 1 or fewer components of metabolic syndrome, while unhealthy was having more than 1 component. The components considered were: 1) Systolic blood pressure (SBP ≥ 140 mm-Hg) and/or diastolic blood pressure (DBP ≥ 90 mm-Hg) or current drug treatment for hypertension. 2) Waist circumference > 88 cm for women, >102 cm for men. 3) Fasting plasma glucose ≥100 mg/dl (5.6 mmol/l) or current drug treatment for diabetes. 4) HDL < 50 mg/dl (1.29 mmol/l) for women, < 40 mg/dl (1.03 mmol/l) for men or current drug treatment for high cholesterol. 5) Fasting triglycerides ≥ 150 mg/dl (1.7 mmol/l) or current drug treatment for high triglycerides. Race and ethnicity were grouped into the following categories: non-Hispanic white, non-Hispanic Black, Mexican American, or other.

Dependent variable

The dependent variable for this study was NAFLD. Participants 20 years and older in the NHANES III underwent abdominal ultrasonography. In NHANES III, the ultrasound recordings were analyzed and subjects were rated as having no, mild, moderate, or severe hepatic steatosis. For the purposes of our study, cases with moderate to severe steatosis were classified as having hepatic steatosis. Participants were considered to have NAFLD if they had hepatic steatosis and did not have any exclusion criteria. Exclusion criteria included elevated transferrin level >50%, chronic hepatitis B, chronic hepatitis C, excessive alcohol use, or prescription medications that might cause hepatic steatosis [28-30]. Chronic hepatitis B was defined as positive results for both the hepatitis B surface antigen and hepatitis B core antibody tests. Chronic hepatitis C was defined as positive results for both the hepatitis C antibody and RNA tests. Excessive alcohol use was defined as an average of more than 2 drinks/day for men or 1 drink/day for women. Average alcohol use was determined by multiplying the responses to the two questions: “Number of days drank alcohol in past 12 months” and “average drinks per day on drinking day” and dividing by 365 to get a daily average.

Confounding variables

We included potential confounding factors for hepatic steatosis and NAFLD based on literature review. The following variables were included in the analyses: demographics (age, sex, education, urbanization, and poverty), physical activity status, smoking status, laboratory values (cholesterol, HbA1c, HOMA insulin resistance (IR), C-reactive protein (CRP), alanine aminotransferase (ALT), aspartate aminotransferase (AST), and C-peptide), hypertension and healthy eating index (HEI).

Age was measured in years in NHANES III. Sex was recorded as either female or male. Education level was categorized as less than the 12th grade, completed 12th grade, and completed past the 12th grade. Language spoken at home was classified as English, Spanish, both English and Spanish, or other. Alcohol consumption by participants was recorded as never, former, and current.

Urbanization was classified as urban if the subject lived in a metro area containing at least 1 million people, and rural otherwise. Federal poverty ratio was defined as the family income divided by the federal poverty threshold and classified as <1, 1-2, and >2. Physical activity was assessed by asking subjects how often they engaged in a variety of recreational or other activities requiring physical exertion. Subjects who reported not doing any of the activities were classified as inactive. National guidelines at the time of data collection recommended doing moderate activity at least 5 times/week or vigorous activity at least 3 times/week. We further classified active subjects based on these guidelines into active & meets guidelines and active & does not meet guidelines. Smoking was classified as never, former, or current. C-peptide levels were classified as low (< 0.26 nmol/L), normal (0.26-1.03 nmol/L), and high (>1.03 nmol/L). Total cholesterol was categorized as normal (≤ 200 mg/dL), elevated (200-239 mg/dL), and high (≥ 240 mg/dL). Triglyceride levels were categorized as normal (< 150 mg/dL), borderline (150-190 mg/dL), or high (≥ 200 mg/dL). Glucose was categorized as normal (< 100 mg/dL), prediabetes (100-125 mg/dL), or diabetes (> 125 mg/dL). ALT was categorized as normal (≤ 56 U/L) or elevated > 56 U/L). AST was categorized as normal (≤ 40 U/L) or elevated > 40 U/L). CRP was categorized as normal (0.1 - < 0.3 mg/dL), mild (mild inflammation) (0.3-1 mg/dL), and high (significant inflammation) (> 1 mg/dL).

Statistical analysis

The main independent variables in this study were obesity phenotype and race/ethnicity. The dependent variable was NAFLD. Population characteristics are presented using descriptive statistics. Categorical variables are presented as unweighted numbers and weighted percent. We examined the differences in population characteristics and NAFLD outcome by the independent variables using Chi-square tests. We used multiple logistic regression to determine the relationship between the obesity phenotype and NAFLD status for each racial/ethnic group and adjusted for the other independent variables. We present the data as adjusted odds ratio and 95% confidence interval and p-value of < 0.05 is considered statistically significant. We analyzed the data using SAS (Release V.9.1.3, 2002; SAS, Inc) and the survey module of STATA (Release V.10, 1984e2007 Statistics/Data Analysis; StataCorp). The NCHS provided sample weights that we used to correct for differential selection probabilities and to adjust for non-coverage and non-response. All estimates were weighted as supplied by NHANES and the design has been taken into consideration.

Population characteristics

We analyzed data from 13,060 people who participated in NHANES III. Table 1 shows the population characteristics. The largest groups was metabolically healthy normal weight (36.3%). The metabolically healthy obese represented 3.9%; 19.1% were metabolically unhealthy obese, 7.9% were metabolically unhealthy normal weight, 17.5% were metabolically unhealthy overweight, and 15.3% were metabolically healthy overweight.

Table 1: Overall population characteristics and by non-alcoholic fatty liver status.
Variables Total   NAFLD (n = 2790, 8.5%) Normal/Mild Steatosis (n =10745, 81.7%) p - value
  Number Weighted percent Number Weighted Percent Number Weighted Percent  
Obesity Phenotype             0.0001
Metabolically healthy normal weight 3976 36.3 307 6.2 3606 93.8  
Metabolically healthy overweight 2003 15.3 236 8 1727 92  
Metabolically healthy obese 585 3.9 103 18.5 472 81.5  
Metabolically unhealthy normal weight 1062 7.9 158 11.8 877 88.2  
Metabolically unhealthy overweight 2532 17.5 695 29.4 1750 70.6  
Metabolically unhealthy obese 2998 19.1 1199 43.1 1668 56.9  
Age (years)             0.0001
20-34 5024 37.23 656 11.6 4284 88.4  
35-49 3958 32.33 843 17.9 2989 82.1  
50+ 4928 30.44 1291 26 3472 74  
Race/Ethnicity             0.0001
White 5068 75.53 979 17.8 3961 82.2  
Black 4094 10.98 622 14.7 3388 85.3  
Mexican-American 4164 5.48 1085 25.5 2930 74.5  
Other 584 8.01 104 18.6 466 81.4  
Sex             0.0009
Male 6508 48.48 1365 19.6 4889 80.4  
Female 7402 51.52 1425 16.4 5856 83.6  
Urban/rural             0.009
Urban 7051 48.76 1303 16.1 5552 83.9  
Rural 6859 51.24 1487 19.7 5193 80.2  
Language spoken at home             0.0005
English 11000 89.39 1969 17.8 8358 82.2  
Spanish 2795 6.262 727 24.2 1975 75.9  
Both 323 4.012 48 16.9 135 83.1  
Other 194 0.3342 46 12.1 275 87.9  
Federal poverty level             0.3346
< 1 3434 20.39 666 19.9 2256 80.1  
1 to 2 3022 12.61 696 18.9 2630 81.1  
> 2 6238 66.99 1157 17.3 4946 82.7  
Smoking status             0.0001
Current 3951 29.79 612 13.8 3183 86.2  
Former 3195 24.94 817 24.2 2263 75.8  
Non-smoker 6763 45.26 1361 17.3 5298 82.7  
Physical activity             0.0001
Inactive 3107 15.62 748 22.1 2260 77.9  
Does not meet guideline 5488 40.6 1162 19.6 4178 80.4  
Meets guidelines 5315 43.77 880 14.9 4307 85.1  
Education grade completed             0.0001
less than high school 4406 34.45 1318 22.8 3818 77.2  
high school 5329 23.28 814 18.8 3482 81.2  
more than high school 4086 42.27 644 14.7 3373 85.3  
Total cholesterol             0.0001
good (< 200 mg/dL) 6544 50.15 1063 13.8 5321 86.2  
elevated (200-239 mg/dL) 4172 31.13 960 20.5 3099 79.6  
high (> = 240 mg/dL) 2566 18.72 655 25.2 1820 74.8  
Triglyceride             0.0001
normal (< 150 mg/dL) 8998 68.89 1223 10.7 7573 89.3  
borderline (150-199 mg/dL) 2397 17.59 511 26 1288 74  
high (> = 200 mg/dL) 1854 13.52 942 41.1 1349 58.6  
C-reactive protein (CRP)             0.0001
normal (0.1 - < 0.3 mg/dL) 8766 72.45 1448 15 7112 85  
mild inflammation (0.3-1 mg/dL) 3302 21 925 26.3 2261 73.7  
significant inflammation (> 1 mg/dL) 1138 6.54 291 26.4 805 73.6  
Serum glucose             0.0001
normal (< 100 mg/dL) 9625 77.22 1512 14.1 7905 85.9  
prediabetes (100-125 mg/dL) 972 4.83 698 26.8 1778 73.2  
diabetes (> 125 mg/dL) 2579 17.96 439 51.4 437 48.6  
Aspartate amino transferase (AST)             0.0001
normal (< = 40 U/L) 12000 96.3 2441 17.5 9784 82.5  
elevated (> 40 U/L) 655 3.7 210 36.6 338 63.4  
Alanine amino transferase (ALT)             0.0001
normal (< = 56 U/L) 13000 97.8 2511 17.5 9941 82.5  
elevated (> 56 U/L) 385 2.203 140 46 181 54  
Healthy eating index score (HEI)              
poor diet (< 50) 1323 10.86 462 17.8 1842 82.2  
needs improvement (50-80) 9814 73.37 1984 17.8 7551 82.2  
good diet (80-100) 2367 15.77 276 19.5 1026 80.5  
Hypertension             0.0001
Yes 3720 21.9 1081 30.5 2480 69.5  
No 10000 78.1 1686 14.6 8147 85.4  
C-peptide             0.0001
low (< 0.26 nmol/L) 1760 14.99 104 4.6 1624 95.4  
normal (0.26-1.03 nmol/L) 8578 66.36 1339 13.6 7068 86.4  
high (> 1.03 nmol/L) 3010 18.65 1242 45.4 1604 54.6  

Most of the participants were White (75.5%) followed by a smaller percentage of Blacks (11%) and Mexican-Americans (5.5%). Mexican-Americans had the highest prevalence of metabolically healthy overweight (18.9%) compared to Whites (14.9%) and Blacks (17.7%). Mexican-Americans had a higher prevalence of metabolically unhealthy overweight (19%) when compared to Whites (18%) and Blacks (14.7%). Blacks had the highest prevalence of metabolically healthy obese (7.5%) when compared to Whites (3.4%) and Mexican-Americans (3.8%). Blacks also had a higher prevalence of the metabolically unhealthy obese (23.3%) when compared to Whites (18.5%) and Mexicans (23.2%).

Prevalence of NAFLD

The prevalence of NAFLD in the population was 18.5%. The highest prevalence of NAFLD was found in the metabolic unhealthy obese group (43%), followed by 29.4% among the metabolic unhealthy overweight group, and 18.5% among the metabolic healthy (p < 0.05). NAFLD prevalence was also found to be higher in Mexican-Americans (25.5%) compared to whites (17.8%), and lowest in Blacks (14.7%).

Multiple logistic regression analysis

Table 2 shows the multiple logistic regression analysis of NAFLD and obesity phenotype after adjustment for confounding variables and table 3 shows the stratified analysis by race/ethnicity. The overall results of the multiple logistic regression analysis adjusting for the confounding variables indicated that Mexican-Americans had a greater odds of having NAFLD than whites (AOR = 1.38, 95% CI = 1.01-1.9, p = 0.04), and while Blacks had a lower chance of NAFLD than whites, the difference was not statistically signficant. Compared to the metabolically healthy normal weight, the metabolically unhealthy obese adults had the highest odds of NAFLD (AOR = 3.85, 95% CI = 2.79-5.31, p < .0001), followed by the metabolically healthy obese (AOR = 2.68, 95% CI = 1.51-4.8, p = .001) and the metabolically unhealthy overweight (AOR = 2.5, 95% CI = 1.86-3.37, p = <.0001).

Table 2: Adjusted odds ratio and 95% confidence intervals for significant associations with NAFLD based on multiple logistic regression
Outcome: non-alcoholic fatty liver Adjusted Odds Ratio Lower 95%
Confidence level
Upper 95%
confidence level
p - value
Obesity phenotype        
Metabolically healthy overweight versus metabolically healthy normal weight 1.05 0.71 1.53 0.812
Metabolically healthy obese versus metabolically healthy normal weight 2.68 1.51 4.75 0.001
Metabolically unhealthy normal weight versus metabolically healthy normal weight 1.01 0.71 1.42 0.971
Metabolically unhealthy overweight versus metabolically healthy normal weight 2.50 1.86 3.37 < 0.0001
Metabolically unhealthy obese versus metabolically healthy normal weight 3.85 2.79 5.31 < 0.0001
Female versus male 0.82 0.70 0.97 0.021
Race/ethnicity        
Black versus white 0.84 0.66 1.07 0.151
Mexican-American versus white 1.38 1.01 1.90 0.044
Other versus white 1.38 0.86 2.22 0.18
Rural versus urban 1.18 0.96 1.44 0.106
Language spoken at home        
Spanish versus English 0.97 0.70 1.35 0.856
Both English and Spanish versus English 0.60 0.34 1.04 0.067
Other versus English 0.56 0.25 1.25 0.154
Smoking status        
Current versus never 0.67 0.55 0.82 < 0.0001
Former versus never 1.10 0.88 1.36 0.388
Age group (years)        
35-49 versus 20-34 years 1.21 0.94 1.54 0.129
50+ versus 20-34 years 1.40 1.08 1.82 0.012
Healthy eating index group        
needs improvement versus good 1.05 0.83 1.32 0.699
poor diet versus good 1.09 0.75 1.57 0.641
Cholesterol groups        
elevated (200-239 mg) versus normal 0.88 0.76 1.02 0.097
high (> = 240 mg/dL) versus normal 0.82 0.64 1.06 0.123
Triglyceride groups        
borderline (150-199) versus normal 1.44 1.12 1.85 0.005
high (> = 200 mg/dL) versus normal 2.27 1.85 2.78 < 0.0001
Glucose groups        
diabetes (> 125 mg/dL) versus normal 2.14 1.61 2.85 < 0.0001
prediabetes (100-125) versus normal 1.06 0.86 1.30 0.604
ALT groups        
elevated (> 56 U/L) versus normal 2.26 1.08 4.75 0.032
AST groups        
elevated (> 40 U/L) versus normal 1.41 0.82 2.43 0.213
Education level        
high school versus more than high school 1.13 0.95 1.33 0.156
less than high school versus more than high school 1.12 0.94 1.33 0.187
CRP groups        
mild inflammation versus normal 1.17 0.96 1.44 0.115
significant inflammation versus normal 0.87 0.68 1.13 0.297
C-peptide groups        
high (>1.03 nmol/L) versus normal 2.10 1.73 2.54 < 0.0001
low (<.26 nmol/L) versus normal 0.57 0.41 0.79 0.001
Hypertension        
yes versus no 0.97 0.78 1.22 0.795
Poverty ratio        
1 to 2 versus > 2 1.03 0.81 1.31 0.798
< 1 versus > 2 0.97 0.76 1.23 0.777
Physical activity        
inactive versus active & meets guidelines 1.18 0.93 1.49 0.174
Active & does not meet guidelines versus active & meets guidelines 1.06 0.89 1.26 0.533
Table 3: Adjusted odds ratio and 95% confident intervals for significant associations with NAFLD based on multiple logistic regression for each racial/ethnic group.
  White Black Mexican-American
Outcome: non alcoholic fatty liver Adjusted Odds Ratio Lower 95% Confidence level Upper 95% confidence level p - value Adjusted Odds Ratio Lower 95% Confidence level Upper 95% confidence level p - value Adjusted Odds Ratio Lower 95% Confidence level Upper 95% confidence level p - value
Obesity phenotype                        
Metabolically healthy overweight versus metabolically healthy normal weight 1.04 0.62 1.75 0.885 0.94 0.64 1.37 0.724 1.52 1.14 2.03 0.005
Metabolically healthy obese versus metabolically healthy normal weight 3.31 1.48 7.41 0.004 1.25 0.72 2.15 0.422 1.59 0.88 2.88 0.123
Metabolically unhealthy normal weight versus metabolically healthy normal weight 0.99 0.68 1.43 0.953 0.61 0.36 1.02 0.057 1.67 0.90 3.09 0.101
Metabolically unhealthy overweight versus metabolically healthy normal weight 2.75 1.92 3.93 0.0001 0.87 0.57 1.33 0.511 2.06 1.37 3.09 0.001
Metabolically unhealthy obese versus metabolically healthy normal weight 4.14 2.78 6.16 0.0001 1.86 1.32 2.63 0.001 3.85 2.33 6.38 0.0001
Female versus male 0.89 0.74 1.07 0.212 0.86 0.60 1.23 0.408 0.69 0.53 0.89 0.006
Rural versus urban 1.18 0.92 1.51 0.178 1.25 0.83 1.88 0.282 1.14 0.74 1.75 0.553
Language spoken at home                        
Spanish versus English 0.78 0.10 6.22 0.81 0.75 0.14 3.93 0.731 1.05 0.77 1.44 0.755
Both English and Spanish versus English 0.51 0.21 1.26 0.142 0.53 0.15 1.96 0.334 2.14 0.75 6.08 0.148
Other versus English 1.00       1.00       1.06 0.66 1.70 0.815
Smoking status                        
Current versus never 0.68 0.53 0.86 0.002 0.65 0.49 0.87 0.005 0.66 0.49 0.90 0.01
Former versus never 1.11 0.86 1.44 0.416 0.95 0.69 1.31 0.756 1.12 0.89 1.40 0.324
Age group (years)                        
35-49 versus 20-34 years 1.18 0.86 1.61 0.302 1.07 0.79 1.45 0.667 1.58 1.18 2.13 0.003
50+ versus 20-34 years 1.36 0.98 1.91 0.069 1.26 0.87 1.81 0.212 1.42 1.02 1.97 0.038
Healthy eating index group                        
needs improvement versus good 1.06 0.81 1.39 0.672 1.61 0.93 2.80 0.088 1.10 0.83 1.45 0.498
poor diet versus good 1.14 0.72 1.80 0.573 1.78 0.93 3.39 0.081 0.94 0.70 1.27 0.677
Cholesterol groups                        
elevated (200-239 mg) versus normal 0.83 0.68 1.00 0.049 1.22 0.93 1.59 0.149 0.95 0.73 1.24 0.695
high (>=240 mg/dL) versus normal 0.77 0.58 1.02 0.071 1.36 0.96 1.92 0.08 0.99 0.78 1.25 0.912
Triglyceride groups                        
borderline (150-199) versus normal 1.56 1.14 2.14 0.007 1.33 0.89 1.98 0.156 1.16 0.75 1.81 0.495
high (>=200 mg/dL) versus normal 2.28 1.79 2.91 <0.0001 1.86 1.29 2.67 0.001 1.39 1.03 1.88 0.034
Glucose groups                        
diabetes (>125 mg/dL) versus normal 2.19 1.52 3.16 <0.0001 2.02 1.31 3.09 0.002 2.20 1.51 3.20 <0.0001
prediabetes (100-125) versus normal 0.95 0.73 1.25 0.729 1.16 0.86 1.55 0.326 1.29 0.91 1.82 0.155
ALT groups                        
elevated (>56 U/L) versus normal 2.82 0.92 8.66 0.069 0.82 0.26 2.63 0.733 2.06 1.28 3.33 0.004
AST groups                        
elevated (>40 U/L) versus normal 1.50 0.70 3.25 0.292 1.56 0.87 2.80 0.129 1.51 0.89 2.58 0.123
Education level                        
high school versus more than high school 1.10 0.90 1.36 0.339 1.04 0.81 1.34 0.736 0.98 0.66 1.47 0.936
less than high school versus more than high school 1.10 0.86 1.41 0.45 1.18 0.84 1.65 0.335 0.99 0.70 1.39 0.952
CRP groups                        
mild inflammation versus normal 1.15 0.87 1.51 0.321 1.24 0.96 1.60 0.091 1.22 0.97 1.54 0.083
significant inflammation versus normal 0.85 0.62 1.15 0.283 1.10 0.79 1.53 0.569 0.75 0.54 1.04 0.084
C-peptide groups                        
high (>1.03 nmol/L) versus normal 2.20 1.72 2.81 <0.0001 1.87 1.44 2.44 <0.0001 1.93 1.40 2.65 <0.0001
low (<.26 nmol/L) versus normal 0.52 0.35 0.76 0.001 0.70 0.46 1.06 0.093 0.41 0.22 0.79 0.009
Hypertension                        
yes versus no 1.06 0.83 1.36 0.625 1.02 0.73 1.43 0.901 1.00 0.71 1.40 0.99
Poverty ratio                        
1 to 2 versus >2 0.96 0.69 1.34 0.815 1.10 0.75 1.62 0.616 1.21 0.89 1.64 0.215
<1 versus >2 0.94 0.64 1.37 0.733 1.09 0.78 1.53 0.61 1.14 0.81 1.61 0.455
Physical activity                        
inactive versus active & meets guidelines 1.24 0.90 1.71 0.187 1.04 0.76 1.42 0.813 1.11 0.82 1.51 0.496
Active & does not meet guidelines versus active & meets guidelines 1.04 0.84 1.29 0.694 1.18 0.85 1.62 0.31 1.00 0.84 1.18 0.964

Whites showed a relationship between obesity phenotype and NAFLD that was consistent to the overall pattern, where compared with the metabolically healthy normal weight, the highest odds of NAFLD were in the unhealthy obese group (AOR = 4.14, 95% CI = 2.78-6.16, p = <.0001), followed by the healthy obese (AOR = 3.31, 95% CI = 1.48-7.41, p = .004) and the unhealthy overweight (AOR = 2.75, 95% CI = 1.92-3.93, p = < 0.0001).

For Blacks, the only group that had a significantly elevated risk of NAFLD compared to the metabolically healthy normal weight were the metabolically unhealthy obese (AOR = 1.86, 95% CI = 1.32-2.63, p = .001). Most other groups actually had a reduced risk of NAFLD, but none of these differences were statisically significant.

In Mexican-Americans, compared to the healthy normal weight group, all other obesity phenotypes had increased odds of NAFLD, although these differences were not statistically significant for the metabolically unhealthy normal weight or the metabolically healthy obese. The largest odds was in the metabolically unhealthy obese (AOR = 3.85, 95% CI = 2.33-6.38, p = <.0001), followed by the metabolically unhealthy overweight (AOR = 2.06, 95% CI = 1.37-3.09, p = 0.001) and the metabolically healthy overweight (AOR = 1.52, 95% CI = 1.14-2.03, p = 0.005).

The confounding variables showed consistent effects across the racial/ethnic groups except for sex and age. Overall, females were less likely to have NAFLD than males (AOR = .82, 95% CI = .70-.97, p = .021), and the risk for NAFLD increased in older age groups, with a significant difference in the 50+ group compared to those 20-34 (AOR = 1.40, 95% CI = 1.08-1.82, p = 0.012). When stratified by racial/ethnic group, only Mexican-Americans showed significantly lower odds in females compared to males (AOR = .69, 95% CI = .53-.89, p = .006). Similarly, only in Mexican-Americans did those in the 35-49 group (AOR = 1.58, 95% CI = 1.18-2.13, p = 0.003) and 50+ group (AOR = 1.42, 95% CI= 1.02-1.97, p = 0.038) have higher odds of NAFLD than those in the 20-34 group.

The purpose of this study was to examine the relationship between the obesity phenotype and NAFLD in each racial/ethnic group in the US population. In the overall population, we found an independent association between the obesity phenotype and NAFLD where metabolically healthy and unhealthy obese individuals had a higher chance of NAFLD relative to metabolically healthy normal weight individuals. This finding is consistent with previous work that has found that metabolically healthy and metabolically abnormal obese individuals are both at high risk for hepatic steatosis [31,32]. We also found that metabolically unhealthy overweight individuals had a higher chance of NAFLD compared to the metabolically healthy normal weight, showing the importance of normal weight maintenance and metabolic health. Together, these results indicate that neither component of the obesity phenotype alone is sufficient to determine risk for NAFLD, but that the entire obesity phenotype must be considered.

Mexican-Americans had the highest prevalence of NAFLD, while Blacks had the lowest. We saw consistently higher odds of NAFLD in the metabolically unhealthy obese group relative to the metabolically healthy normal weight in all racial/ethnic groups. Among the Black population, none of the other obesity phenotypes increased risk for NAFLD. Both whites and Hispanics had increased odds of NAFLD in the metabolically unhealthy overweight group compared to the metabolically healthy normal weight group. However, only whites had increased odds of NAFLD in the metabolically healthy obese group, while only Hispanics had increased odds of NAFLD in the metabolically healthy overweight group. These results highlight the importance of considering racial/ethnic group in how the obesity phenotype affects risk for NAFLD.

Previous studies have not evaluated race/ethnicity as a factor in the relationship between obesity phenotype and hepatic steatosis. However, other studies have tended to find that NAFLD prevalence is highest in Hispanics and lowest in Blacks [18,20]. Various factors are thought to account for racial/ethnic differences in risk for and prognosis of NAFLD, including differences in socio-economic status and access to care [20]. Genetic factors, in particular, are thought to have a major influence on risk and severity. For example, polymorphisms of PNPLA3, TM6SF2, and MBOAT are associated with risk for NAFLD and are distributed unequally among different racial/ethnic groups, providing potential mechanisms for the observed racial disparities [20,21]. Additionally, one study found that a certain polymorphism of PNPLA3 seems to be more involved in progression of NAFLD in non-obese individuals than obese individuals [33], while another study found that carriers of the polymorphism were less likely to have metabolic syndrome [34]. In another study, while metabolic syndrome was associated with an increased risk of NAFLD-related mortality, polymorphisms of PNPLA3, TM6SF2, and MBOAT were not [35]. The interactions between these genetic factors may provide a potential mechanism for interaction between the effects of race/ethnicity and obesity phenotype on risk for NAFLD. Further research is needed to illuminate the mechanism underlying this interaction.

Our study had some limitations. First, hepatic steatosis data from NHANES III (1988-1994) were based on ultrasound files. The sensitivity, specificity, and accuracy of ultrasound has been shown to be 85%, 94%, and 93% when compared to liver biopsy [36]. In regards to diagnoses made through imaging, the literature has established that imaging tests such as ultrasounds and CT scans are unable to differentiate between hepatic fibrosis from simple hepatic steatosis as seen in patients with NAFLD [2]. Ultrasonography has also been criticized for low sensitivity to mild steatosis and poor discrimination between moderate and severe steatosis, but since our steatosis definition did not include mild levels and combined moderate and severe, these concerns would not affect our results. Newer methods such as transient liver elastography can differentiate between hepatic steatosis and hepatic fibrosis with better accuracy than ultrasound. But NHANES III remains the only nationally representative sample that allows for identification of NAFLD. A related limitation is that because of the way we categorized steatosis groups, we did not assess degree of severity of hepatic steatosis or fibrosis.

A second limitation was how the obesity phenotype was defined in this study. There is no universal definition for this phenotype. As a result, other definitions might have resulted in different outcomes. While the metabolic syndrome has a more consistent definition, there may still be some differences in the various cutoffs used. It is well known that a variety of factors exist amongst different ethnic groups which can determine metabolic health and can involve other markers not addressed in this study.

A third limitation is that the survey design was cross-sectional study so we cannot make causal inference and determine the mechanism of the association. We can only determine an association between NAFLD and the obesity phenotype. Furthermore, some of the variables were measured by self-report where there is a possibility of recall bias.

This study shows that an independent relationship exists between the obesity phenotype and NAFLD. The metabolically healthy obese had a high chance of NAFLD. The odds of NAFLD were higher in those who are part of the metabolically unhealthy overweight and obese groups compared to those in the metabolically healthy normal group. Furthermore, there were differences by race/ethnicity. The prevalence of NAFLD was highest in Mexican-Americans when compared to Whites. Also, only in Mexican-Americans, the metabolic healthy overweight groups had a higher chance of developing NAFLD. These findings support the hypothesis that the prevalence of NAFLD is higher among the metabolically healthy overweight and obese phenotypes in the US population.

Recommendations

Therefore, healthcare providers should pay more attention to care for those who are part of the metabolically healthy overweight or obese group, especially among the Mexican-American population. We recommend further research to explore the possible mechanism of the relation between NAFLD and obesity phenotype.

This research was funded by NIH-NIMHD grants U54MD007598 and S21MD000103, and NIH/NCATS grant UL1TR000124.

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